(02) 9661 9682

Bistro

Description

Entree
Garlic Bread (4 pieces)
$7.00
Crab Arancini Balls
crab meat, parmesan cheese, mozzarella cheese, chives, lemon zest, white wine, mascarpone and rice. Served with garlic mayo.
$13.00
Vietnamese Fried Pork Spring Rolls (4 pieces)
with minced pork, shallot, taro, carrot, mushroom & vermicelli, served with sweet chili sauce.
$13.00
Salt & Pepper Squid
served with garlic mayo and lemon
$15.00
Schnitzel
Chicken Schnitzel
served with either mash & veggies or chips & salad plus your choice of Gravy, Garlic Butter, Mushroom or Peppercorn Sauce.
$17.00
Chicken Parmagiana
with smoked ham, Neopolitan sauce and mozzarella cheese. Served with either mash & veggies or chips & salad plus your choice of Gravy, Garlic Butter, Mushroom or Peppercorn Sauce.
$20.00
Something Irish
Irish Thick Pork Sausages
with mashed potato, peas and onion gravy
$19.00
Irish Chicken Curry
with McDonnells curry sauce, Jasmine rice, chips, capsicum and onion
$19.00
Chips with McDonnells Curry Sauce & Cheese
$10.00
Seafood
200g Fresh Cone Bay Barramundi
served with mash, veggies, garlic butter and lemon
$24.00
200g Atlantic Salmon
served with mash, seasonal vegetables, garlic butter sauce and lemon. Add 3 garlic King prawns for $7.
$24.00
Battered Flathead
served with chips, salad, lemon and homemade tartare sauce. Add 3 garlic king prawns for $7.
$21.00
Teriyaki Salmon
200g fresh Atlantic salmon, Jasmine rice, corn, broccoli, fried egg, sesame seeds and home made Teriyaki sauce
$25.00
Salt & Pepper Squid
7 pieces of squid lightly fried in our house-made spice mix, served with chips, salad, lemon and garlic mayo.
$21.00
Steaks & Ribs
$15 RUMP TUESDAYS
300g Rump cooked to your liking with your choice of chips & salad, or mash and veg.
Teriyaki Wagyu Steak
300g Wagyu striploin, Jasmine rice, corn, broccoli, fried egg, sesame seeds and homemade Teriyaki sauce.
$24.00
300g Rump Steak
served with either mash & veggies or chips & salad plus your choice of Gravy, Garlic Butter, Mushroom or Peppercorn Sauce.
$20.00
300g Scotch Fillet
served with either mash & veggies or chips & salad plus your choice of Gravy, Garlic Butter, Mushroom or Peppercorn Sauce.
$27.00
400g Marinated Beef Ribs
served with either mash & veggies or chips & salad plus your choice of Gravy, Garlic Butter, Mushroom or Peppercorn Sauce.
$23.00
300g Wagyu Sirloin
Marbled to melt-in-your-mouth perfection. Served with chips & salad or mash & veggies, plus your choice of sauce.
$29.50
Burgers & Sandwiches
Beef Burger
with home-made bacon jam, fried egg, lettuce, tomato and aioli. Served with chips.
$16.00
Haloumi Burger
grilled haloumi, avocado, tomato, lettuce and mayonnaise. Served with chips.
$15.00
Wagyu steak sandwich
150g wagyu strip loin, Turkish bread, tomato, lettuce, American cheeses, mustard mayo and tomato relish
$17.00
Pasta
$12 PASTA MONDAYS
Get your pasta fix on a Monday with $12 pasta options: Marinara or Boscaiola.
Chili Prawn Spaghetti
home-made Neopolitan sauce, chili, white wine, spinach and parmesan cheese.
$18.00
Spaghetti Bolognese
a classic favourite.
$17.00
Vegan Options
Indian Lentil Dhal
served with Jasmine rice, spinach, tomato, avocado, lemon and olive oil
$17.00
Falafel Salad
avocado, orange, corn, cucumber, carrot, tomato, mixed leaves with honey and mustard dressing
$19.00
Sides
Seasonal Vegetables
$8.00
Avocado Salad
$8.00
Potato Wedges
served with sour cream and sweet chili sauce.
$8.00
Chips
served with garlic mayonnaise.
$7.00
Sunday Roast
Sunday Roast
Only on Sundays: roast pork with all the trimmings. Roasted potatoes, pumpkin, green veggies, gravy, crackling and apple sauce.
$16.00
Kids Meals - half price on Saturdays and FREE on Sundays
Spaghetti Bolognese
$8.00
Chicken Nuggets & Chips
$8.00
Fish & Chips
$8.00
Dessert
Home-made Cashew Nut Creme Brulee
$9.00
Home-made Apple & Blackberry Crumble
served with ice-cream and a dusting of icing sugar
$10.00
Vanilla Ice Cream
served with caramel or strawberry topping & sprinkles
$6.00